Luxury and aromatic, bulk Black Truffle Sea Salt provides an exquisite blend of all-natural sea salt and exotic Italian black truffle. One of the earthiest and highly-sought-after gourmet treats, the Italian black truffle contains a unique, powerful mushroom flavor that many food makers and chefs treasure for its ability to elevate their food & dishes to new heights. Popular in pasta sauces, soups, and stews, this product's versatility is undisputed. But don't let the name fool you, this salt is so much more than just a salty version of chocolate-flavored popcorn. With an incredible amount of health benefits, this product is definitely a must-have in your pantry. Let's find out what it's all about.

Unlike traditional sea salts, which are generally high in sodium and can cause excessive thirst and even potential damage to your kidneys, bulk black truffle sea salt tastes much like the real thing. Its natural minerals contain numerous trace minerals that can help regulate blood pressure and boost your metabolism. This also helps to reduce stress. On a physiological level, eating this kind of salt not only enhances your taste buds (which you would hardly find with other kinds of salts), but it also improves your overall health. This is why experts advise against substituting regular popcorn salt for bulk Black Truffle Sea Salt.

Using this type of salt is as easy as incorporating it into your favorite recipe. Just mix it in first and then sprinkle it on the dish where you want the flavor to shine. For example, make a simple soup with chicken or vegetable broth and throw in a Tablesworth Pitted Olive. Then, sprinkle in some salt (or mix in regular sea salt) and let it simmer for two hours before serving. It will keep its salty taste even when it's time to serve.

Of course, many other kinds of salty dishes can use bulk Black Truffle Salt as well. You can toss it on top of raw pasta or onto mashed potatoes. If you like the taste of aged cheese, mix in some with aged cheeses or goat cheese. Spread it onto pizza crust, or use it on sandwiches to boost the flavor. You can also sprinkle it over low-fat or low-sodium vegetable or chicken salad.

Sprinkle it on eggs, or onto the top of grilled fish. You'll find that it goes nicely with mushrooms, too. Spread it on tomatoes, add it to baked potatoes or turnips, or even shred it onto low-fat hamburgers. You'll never look at a bag of plain black sea salt the same way again!

Another great thing about using truffle salt is that you can take it along with you when you plan a party. You can bring it as a "salt bucket" by filling a brown paper grocery shopping bag with your favorite flavors. Take your favorite varieties, and sprinkle them onto your food. Then, put them into the bag along with your ingredients. Wait for everything to be mixed together before serving. Your guests will love this unique twist on an old favorite.

As you can see, there are endless ways to enjoy black truffle salt in your favorite dishes. These are just a few suggestions, though. Try to incorporate more into your meals and you'll quickly begin to see how it adds flavor without weighing you down.

This is a special treat that's well worth learning how to make. Try experimenting with different combinations. The secret to creating a delicious flavor is to layer it with other flavors that complement it well. Black truffle salt gives that perfect rich earthy flavor that you'll love so much. You'll find that adding it to your diet can do wonders for your health as well.